Overthinking It

Overthinking It

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Overthinking It
Overthinking It
Mangez Bien: Paris Restaurants, Spring '22
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Mangez Bien: Paris Restaurants, Spring '22

Come hungry, friends. And don't forget to pre-book!

Sara Lieberman's avatar
Sara Lieberman
May 03, 2022
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Overthinking It
Overthinking It
Mangez Bien: Paris Restaurants, Spring '22
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It’s that time of year when my inbox fills up with inquiries from strangers, friends, friends-of-friends, and friends-of-strangers, PLUS my mother’s friends and their friends, regarding where to eat in Paris. (And also stay and play and tour, but I did this for that and it still applies!) When it comes to food, as always, it really depends on what you want to eat, how much you want to spend, and where you want to be. If your answer is A, B, and C, well, you’re in luck—not only did this Infatuation Guide I contributed to just get updated, but I’ve included my personal favorites below—many of which are not on that list.

Few things to keep in mind: Always book ahead (if booking is permitted). Leave yourself extra time to get there and wherever you’re going post-meal because dining in Paris is not meant to be rushed. And the numbers denote the arrondissement/location. :)

Lastly, it can be a puzzle to arrange an itinerary around food. It also happens to be my passion. If it’s important to you, too, but you don’t want or have time to DIY, ask me about my rates to DIFY (that’d be Do It For You). :)

OK. Let’s go and mangez bien (eat well)!

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